Station Vending Machines Offering Nutritious Biscuits and Fruit Options

In the heart of Moenchengladbach, Judith Grünewald and Gizem Bulut, the dynamic duo behind Müslify, are working tirelessly to future-proof their business with the Müslify 2.0 project. This ambitious venture aims to strengthen the regional economy and promote sustainable consumption.

Müslify, a company renowned for equipping numerous businesses with muesli snack stations, is now focusing on organic products, with a particular emphasis on those from the DACH region. This commitment to regional produce forms a key part of their project, which also includes the use of AI-supported dietary recommendations and packaging-free organic snacks.

The Müslify 2.0 project is still eligible for funding, and the team has received approval for a transformation expert as part of the "Zukunftsgutscheine Rheinisches Revier" funding program of the state of North Rhine-Westphalia. This expert will support market analysis, prototyping, implementation, and process improvements, ensuring the project's success.

The transformation expert is not specified at this point, but the team is grateful for the funding from the state of North Rhine-Westphalia. They hope to secure existing jobs and even create new ones through this innovative project.

The IHK advisors are providing valuable assistance in the process of submitting funding applications. Steffen Bellenstedt, the IHK funding advisor, is convinced of the Müslify project's potential, believing it to be a significant contribution to the regional economy.

The Müslify project is connected to technological innovations such as cloud-based real-time data transmission for logistics optimization. They will also set up cloud-based infrastructure, develop employee training concepts, and conduct pilot tests as part of the project.

The team at Müslify is aiming high, with a goal to save 6.24 tons of CO2 annually by avoiding packaging, using regional organic products, and through efficient supply chains. This commitment to sustainability is a testament to their dedication to a greener future.

Small and medium-sized enterprises have until December 31 to submit their funding applications. With the support of the IHK advisors and the transformation expert, Müslify is well on its way to achieving its goals and making a positive impact on the environment and the economy.