Homemade Cookies Infused with Peanut Butter and M&Ms Candies

Satisfy your cravings with scrumptious M&M cookies that blend peanut butter and chocolate perfection. Ideal for a sweet fix.

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2025 September 12 . 10:55 AM

2 min read

Delicious Peanut Butter Cookies Infused with M&Ms

Homemade Cookies Infused with Peanut Butter and M&Ms Candies

In the heart of American baking tradition, we present a delightful recipe for Peanut Butter M&M Cookies. This scrumptious treat is a harmonious blend of peanut butter and chocolate flavors, perfect for satisfying any sweet craving.

To begin, gather your ingredients: 1/2 cup of Sugar, 1/2 cup of Light Brown Sugar, 1 1/4 cups of All Purpose Flour, 1/2 tsp of Baking Powder, 1/4 tsp of Baking Soda, 1/4 tsp of Salt, 1 cup of Peanut Butter, 1/2 cup softened Butter, 1 Egg, 2 tsp. of Vanilla Extract, 2 tbsp of Milk, and 3.5 oz of M&M Milk Chocolate.

First, combine the dry ingredients in a large bowl, leaving out the M&Ms. This includes the flour, baking powder, baking soda, salt, and sugars.

In a separate mixing bowl, combine the wet ingredients: the softened butter, peanut butter, egg, vanilla extract, and milk. Gradually blend the dry ingredients into the wet mixture, taking care not to overmix. Once combined, gently stir in the M&M's.

Form the cookie dough into 1 1/2 inch balls and arrange them on baking sheets lined with parchment paper. Gently press each ball using a fork to create a crisscross pattern on the cookies.

Bake the Peanut Butter M&M Cookies for 12 minutes at an oven temperature of 350o F. Let the baked cookies cool before serving. Store the cookies in an airtight container at room temperature, in a cool dry place.

This recipe does not provide nutritional information or specify the number of cookies the dough will make. Nevertheless, these Peanut Butter M&M Cookies are a delightful addition to any sweet treat collection. Enjoy!