Group of Six Pupils Heading to China for Agricultural Innovation Education

In a groundbreaking initiative, six Kenyan students have been selected to travel to China for agricultural training as part of the Sino-Africa Science and Technology Backyard program at China Agricultural University. The students, Linnah Muthee, Sylvia Barasa, Samuel Simiyu, Jane Mwangi, Elizabeth Aluda, and Javan Sogomo, will spend the next three years honing their skills under professional mentors.

Sylvia Barasa, a recent graduate of Kabianga University with a degree in Agricultural Economics and Resource Management, is one of the trainees. Motivated by the low productivity in her home county of Bungoma, Sylvia aims to make a meaningful impact on Kenya's agricultural sector.

Javan Sogomo, a recent graduate of Egerton University with a degree in Agricultural Education and Extension, is another trainee. Facing challenges with pests and diseases in his farming practices, Javan is set to pursue a Master of Science in Resource Utilisation and Plant Protection.

The training program is a collaboration between KeFAAS-Kenya, FAO, and CAU, and is designed to equip the students with knowledge of modern agricultural technologies and understanding of extension methods to support small-scale farmers.

In the first year, the students will live and work in local Chinese communities, immersing themselves in the culture and gaining hands-on experience. The second year sees the students return to Kenya and apply what they've learned under professional mentors. In the third year, they will return to China to complete their thesis and graduate with a Master's degree.

China, globally recognized as a major hub for agriculture and technological advancement, has managed to achieve food security for a population of nearly 1.4 billion people. The knowledge and skills gained by the students are expected to help bridge the gap in Kenya's agricultural sector.

The scholarship opportunity is providing a unique pathway for youth to deepen their engagement with agriculture. The focus of the scholarship program includes soil health, soil fertility, plant health, and plant protection.

Upon their return in October, the students are expected to establish a Scientific Technology Backyard at Marira. Daniel Nyamai, from the State Department of Livestock, praised the initiative and encouraged the students to serve as ambassadors for Kenya.

As the students embark on this journey, they carry with them the hopes and aspirations of a nation striving for agricultural progress. Their knowledge and skills, honed in China, are set to make a significant difference in Kenya's agricultural landscape.