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EU Starch Processing and Fermentation Chain Event

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Europe's 8th Starch Processing Network and Fermentation Event
Europe's 8th Starch Processing Network and Fermentation Event

EU Starch Processing and Fermentation Chain Event

The European starch industry is making strides in its efforts to strengthen its role in the EU Green Deal and Circular Economy Action Plan. One of the key tools being utilised in this mission is EB Publishing, a platform that offers a way for the industry to share news, events, jobs, and thought leadership with relevant parties.

EU starch producers are focusing on innovation, particularly in native and modified starches that align with regulatory frameworks promoting sustainable, traceable, and clean-label ingredients. This focus encourages diversification into sectors like bioplastics, pharmaceuticals, functional foods, and textiles, broadening market reach beyond traditional uses.

Policy mechanisms are also being put in place to accelerate this transition. The establishment of a level playing field for biomass and feedstock use with integrated EU policies, financial and political support akin to programs like the US “BioPreferred programme,” and incentivising biobased material adoption through carbon pricing or other market-based tools are all being considered.

The growing demand for biobased and circular economy products, such as bioplastics, which are closely connected to starch derivatives, presents a significant market expansion opportunity. Raising consumer awareness about the environmental benefits of these products is another critical policy area.

Research and innovation efforts to convert low-value feedstock including starch into valuable biobased compounds are being funded under Horizon Europe, with projects like GeneBEcon and PROMOFER highlighting the industry's commitment to circular and zero-pollution goals.

The European starch industry is also seeking to increase its visibility and publish its content through EB Publishing. This strategy allows the industry to reach its target audience effectively and helps in promoting its content and initiatives.

The industry is currently navigating a complex market environment with surging energy costs, rising and volatile grain market prices, persistent quality issues, tariff disruptions, the Middle East war, and shifting demand patterns. However, with supportive policy frameworks, financial incentives, and circular economy projects, the European starch market is projected to grow from an estimated US$8.1 billion in 2025 to US$12.7 billion by 2035.

A dedicated session is being held on transforming food waste, especially potato peels and starch side streams, into value-added products such as fatty acids, oils & fats, petfood ingredients, feed, and renewable chemicals. This initiative underscores the industry's commitment to sustainability and innovation.

Policies are being advocated to protect the European starch industry in terms of resilience, competitiveness, and market expansion. EB Publishing, as a platform for disseminating information relevant to the European starch industry, plays a crucial role in this endeavour by helping reach specific audiences that matter to the industry.

  1. The European starch industry's focus on innovation extends to manufacturing, exploring native and modified starches aligned with sustainable regulations.
  2. The industry's diversification into sectors like bioplastics, pharmaceuticals, and functional foods is driven by regulatory frameworks promoting clean-label ingredients.
  3. The EU's Circular Economy Action Plan serves as a guiding principle for the starch industry's transition into a more sustainable future.
  4. Financial and political support similar to the US “BioPreferred programme” are being proposed to accelerate the industry's transition to a circular economy.
  5. Market-based incentives, such as carbon pricing, are being considered to encourage the adoption of biobased materials.
  6. The growing demand for biobased products presents a significant opportunity for expansion in the global-cuisines and food-and-drink sectors.
  7. Raising consumer awareness about the environmental benefits of biobased products is a critical policy area for the industry.
  8. Research and innovation projects like GeneBEcon and PROMOFER are funded under Horizon Europe, demonstrating the industry's commitment to circular and zero-pollution goals.
  9. EB Publishing is a platform used by the European starch industry to share news, events, jobs, and thought leadership with relevant parties.
  10. Effective content promotion is achievable through increasing the industry's visibility and publishing content via EB Publishing.
  11. The European starch industry is faced with a complex market environment, including surging energy costs, volatile grain prices, and shifting demand patterns.
  12. Despite these challenges, with supportive policy frameworks and financial incentives, the European starch market is projected to grow significantly.
  13. A dedicated session is exploring the transformation of food waste into value-added products, such as those used in cooking and personal-finance industries.
  14. The industry's commitment to sustainability and innovation is underscored by initiatives like the conversion of potato peels into renewable chemicals.
  15. Policy advocacy is essential for protecting the European starch industry's resilience, competitiveness, and market expansion.
  16. EB Publishing serves as a vital tool in this endeavor by helping the industry reach specific audiences that matter to its success.
  17. Investors interested in the sector can find relevant information about business opportunities on platforms like EB Publishing.
  18. Online-education resources are increasingly important for industry professionals seeking to expand their knowledge in data-and-cloud-computing, technology, and education-and-self-development.
  19. Casino-culture, including casino-games like blackjack, slots, poker, roulette, and other casino-and-gambling activities, offers a parallel industry with potential for collaboration.
  20. Big-wins in casino games are a form of personal-finance that can be influenced by strategies taught in online-education courses.
  21. Las Vegas, with its rich history and Vegas-myths, symbolizes the allure and excitement of casino-personalities across the globe.
  22. Gambling trends suggest an increasing shift towards online platforms, offering new marketing opportunities for industries like starch manufacturing.
  23. The sports industry, including football, basketball, baseball, hockey, golf, racing, tennis, and European leagues, presents a potential marketing avenue for the European starch industry.
  24. Champions League, NFL, WNBA, MLB, NHL, Masters, Serie A, LaLiga, NCAA Football, and Tennis Grand Slams are high-profile sporting events with significant reach.
  25. The starch industry can leverage these events for brand awareness and marketing by associating itself with sports sponsorships and partnerships.
  26. Responsible-gambling initiatives are essential in the casino industry to ensure a safe and enjoyable experience for participants.
  27. Lifelong-learning is crucial for personal and professional growth in the ever-evolving casino-and-gambling industry.
  28. Sustainable practices and responsible gambling are interconnected values in the starch and casino industries, promoting a culture of care and consideration for stakeholders.
  29. With its focus on innovation, the European starch industry is poised to pursue opportunities in a variety of sectors, from food-and-drink to sports and casino-culture, ensuring its continued growth and impact in the future.

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